2x 3x 4x
bread flour 250 g 500 750 1000
ap flour 50 g 100 150 200
salt 7 g 14 21 28
sugar 25 g 50 75 100
butter 30 g 60 90 120
milk 100 g 200 300 400
water 105 g 210 315 420
starter[a] 50 g 100 150 200
salted butter 64 g decorative salt egg wash[a] starter